Compliments of Hungry Bambino… eating and cooking seasonally and locally…with child in tow. Great recipes, delicious meals!
recipe: ratatouille and this week’s menu
September 7, 2010 by Sarah Klein · Leave a Comment
Ratatouille — I love this word. It’s a fun one to say and a treat to eat. My version simplifies matters by roasting the vegetables instead of sautéing each separately in a sauté pan. After a caramelizing roast in the oven, the veggies get doused in some good olive oil and a squeeze of lemon. [...]
this week’s menu
September 1, 2010 by Sarah Klein · Leave a Comment
Someone recently asked me how my summer was (as in past tense, over, done, finito) … I know it’s almost Labor Day, but as someone whose birthday typically lands on one of two days — either the last day of summer or the first day of fall — summer is most definitely not over (at [...]
this week’s menu
August 17, 2010 by Sarah Klein · Leave a Comment
The oppressive humidity and heat have finally lifted in Madison. Driving home last night, I had all the car windows open. With the breeze blowing in Pickle’s hair, he said to me, “it’s nice.” I had to agree. We’ve been eating loads of tomatoes and with reports of a possible late blight, everyone should eat [...]
at the market and this week’s menu
August 11, 2010 by Sarah Klein · Leave a Comment
At the marketAsian melonBasilDreamfarm eggsGreen & yellow zucchiniMintPlumsRaspberriesRed and yellow onionsSlicing tomatoesSungold tomatoesWhite corn Menu: week of 7 August 2010Saturday: for Pickle: yellow-zucchini pancakes and raspberries (we went to Graze)Sunday: BLT pizzaMonday: griddles sausages on toasted buns with caramelized rosemary-onions and Dijon mustard served with corn on the cobTuesday: Turkish eggs with sautéed zucchini and [...]
beet lovers unite!
August 7, 2010 by Sarah Klein · Leave a Comment
I’ve have slowly come to the realization that there are two parties in this world: beet lovers and beet haters (no political affiliations here!). I am head-over-heels, a beet lover. Thankfully, Chris is too. Pickle is still on the fence. The beet haters, as I’ve come to learn, think that they taste like dirt. This [...]
this week’s menu
August 3, 2010 by Sarah Klein · Leave a Comment
Chris started his new job a few weeks ago, which means that he hasn’t been home until late most evenings. This has wrecked havoc on my nightly cooking routine since he would typically take Pickle on some sort of mini-adventure, providing me with 30 minutes of uninterrupted prep time — heaven. Without him, my menus [...]
what we’re eating and a recipe
July 21, 2010 by Sarah Klein · Leave a Comment
Sorry, I’ve been MIA recently. With summer getaways and visitors, I’ve lost track of things. Let me catch you up! A couple of weekends ago, I went on a little mother-daughters’ weekend with my two sisters and my mom. I’ve never been away from Pickle for more than a day, so this was a big [...]
this week’s menu
July 7, 2010 by Sarah Klein · Leave a Comment
We picked up our CSA box last Saturday and then headed out of town for the 4th of July, so I just started cooking from our box of goodies yesterday. We had a lot of fun over the weekend, spending lots of time in the water. Pickle was in heaven and, as we learned that [...]
hooray for the red, white and blue
July 2, 2010 by Sarah Klein · Leave a Comment
The Hungry Bambino is taking a long weekend. Have a fun and fabulous Fourth of July! Here are a few of my favorite Fourth of July eats to get you hungry or help with your menu planning (I’ve linked to most of them): Grilled corn and locally made sausages served with slices of watermelon Barbequed [...]
at the market and this week’s menu
June 29, 2010 by Sarah Klein · Leave a Comment
Magic. Some experiences are just that. First kisses, bonfires on the beach, your wedding day, a sudden shower that ends in a rainbow, dinner in a piazza in Italy. Any place or event can be magical if you are with the right people, at the right time, at the right location. Magic. At our picnic [...]
